ES ISO 2446:2001

MILK - DETERMINATION OF FAT CONTENT (ROUTINE METHOD)

Scope: SPECIFIES A ROUTINE METHOD (THE GERBER METHOD) FOR THE DETERMINATION OF THE FAT CONTENT OF MILK AND INCLUDES GUIDANCE ON THE DETERMINATION OF THE APPROPRIATE CAPACITY OF THE MILK PIPETTE AND ON THE DETERMINATION OF THE CORRECTIONS TO APPLY TO THE RES

Languages: ENGLISH

Edition: 1

Pages: 7

Current stage: 6060

Price code: D

Technical committee: QSAE/TC 2/SC 15

ICS: 67.100.10

Publication date: 2001-06-27

           Last updated: 12/6/2001