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ES ISO 8261:2001
MILK AND MILK PRODUCTS - PREPARATION OF TEST SAMPLES AND DILUTIONS FOR MICROBIOLOGICAL EXAMINATION
Scope: LAYS DOWN GENERAL GUIDELINES FOR THE PREPARATION OF TEST SAMPLES, PRIMARY DILUTIONS, AND FURTHER DILUTIONS FOR MICROBIOLOGICAL EXAMINATION OF MILK AND MILK PRODUCTS
Languages: ENGLISH
Edition: 1
Pages: 5
Current stage: 6060
Price code: C
Technical committee: QSAE/TC 2/SC 15
ICS: 07.100.30
Publication date: 2001-06-27
Last updated: 12/6/2001