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ES 575:2001
MILK AND MILK PRODUCTS - GUIDANCE ON THE DETERMINATION OF ORGANOCHLORINE COMPOUNDS (PESTICIDES), PART 1:GENERAL CONSIDERATIONS AND EXTRACTION METHODS
Scope: DESCRIBES GENERAL CONSIDERATIONS AND EXTRACTION METHODS FOR THE DETERMINATION OF RESIDUES OF ORGANOCHLORINE PESTICIDES IN MILK AND MILK PRODUCTS
Languages: ENGLISH
Edition: 1
Pages: 16
Current stage: 6060
Price code: H
Technical committee: QSAE/TC 2/SC 15
ICS: 67.100.01
Publication date: 2001-06-27
Last updated: 12/6/2001