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ES 567:2001
GENERAL STANDARD FOR THE USE OF DAIRY TERMS
Scope: APPLIES TO THE USE OF DAIRY TERMS IN RELATION TO FOODS TO BE OFFERED TO THE CONSUMER OR FOR FURTHER PROCESSING
Languages: ENGLISH
Edition: 1
Pages: 3
Current stage: 6060
Price code: B
Technical committee: QSAE/TC 2/SC 15
ICS: 67.100
Publication date: 2001-06-27
Last updated: 12/6/2001